Astoria International Bistro

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Astoria International Bistro

Astoria International BistroAstoria International BistroAstoria International Bistro
  • Home
  • Menu
  • Contact Us
  • Reviews
  • Careers

Hungry? Order for pickup 928-567-6565

Menu

Appetizers

Pan Seared Pink Tuna with Asian Slaw

18

Badnimjan (Eggplant) Goat Cheese and Nuts Rolls (2pcs)

11

Classic Chicken liver Pat’e

16

Vegetable Spring Rolls (4pcs)

12

Significant Mini Cheese Croquettes (2pcs)

15

Blintzes dO’ joir (2 pcs)

15

Soups

Soup De’jore

11

Salads

Traditional Greek salad

13

Baby gem lettuce, tomatoes, cucumber, red onion, feta cheese, house balsamic vinaigrette. 

Arugula Beets Salad

17

Fresh arugula, yellow and purple beets, goat cheese, dates, and maple balsamic glaze.

Astoria Caesar Salad (add grilled chicken 7/salmon 9)

14

 Romaine lettuce, house croutons, Caesar garlic dressing.  

Bruschetta

Choose any 4

17.25

  • Eggplant Caviar 
  • Ricotta, Dates, and Pistachio
  • Fresh Mozzarella, Tomatoes & Basil
  • Smoked Salmon and Pesto
  • Bacon, Fresh Mozzarella, Arugula, and Tomato 
  • Almonds, Hummus, Chopped Tomatoes 

Charcuterie

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Chef’s Charcuterie

19.25

 Salami, feta, prosciutto, chef’s cheese pick, hummus, grilled sweet paper, mixed olives, crostini, and bread.  

Cheese Board

17.25

Chef’s cheese pick, Brie cheese with house berry jam, Ricotta & Honey, Packo pickles, crostini, house Lavash bread.   

Meat Entrée

All our entrees come with delicious garden salad.

Braised Beef Short Ribs, Bordelaise Sauce (GF)

29.25

Pork Chops

25

Lamb Shanks

27

Hungarian goulash (beef and roots vegetable stew)

17.25

Kohl Roulade (Cabbage roll)

19.25

Polish Perogies (12 peace’s)

18

 Choice: potato and cheese, beef, sauerkraut & bacon.

Chicken Entrée

Chicken Kiev (mash potato & sweet and sour cabbage)

29

Petite Chicken Scallopini with Lemon Capers OR mushroom Marsala

25

 Served with linguine house pasta.  

Chicken Schnitzel

28

 

Fish Entrée

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Grilled Salmon

33

One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream

Filet Of Sole

33

Garlic, Capers, Lemon juice, white wine reduction.

Herb Crusted Seared Salmon Filet (GF)

33

Fresh Tomato & Capers Coulis.

Dessert

Tarte Tatin with Vanilla Ice Cream Raspberry Coulis Whip

13

House Layered Chocolate Cake Cherry Medley

11

Nuts and Honey Baklava

12

Beverages

Coffee

3

Espresso

5

Cappuccino

5

Iced Tea

3

Hot Tea

3

Soft Drink

3

Full-Service Bar

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